This is my monthly recap of my styling and photography. In January I didn’t have any client work on the books so all my photos were from travel in Oaxaca and creative projects. I hope you enjoy them and find parts of them to be inspiration for your own work.
Need some creative ideas? Grab the guide that shows you 10 ways to photograph one food subject.
Few books on my shelf fail to inspire me, but as I look back on my style and the path of my work, I can see the impact some very specific books have had on the photos I create. There is no doubt that these books made me a better stylist and photographer.
I find it’s important to look everywhere for inspiration, especially outside of where we most expect to find it. These books are not how-to guides for photography and only about half are even related to food photography. Seeing them, reading them, and understanding their perspective provides me with something that I bring back to my work day after day.
Those things slowly evolved into my eye and my photos. This is truly what it takes to create your own art. Maybe they will inspire you as well, or at the very least inspire you to go searching for your own list.
(Some books in the list are links back to my Bookshop.org shop where a purchase will support independent bookstores and earn me a very small affiliate commission.)
What I Eat: Around the World in 80 Diets by Peter Menzel and Faith D’Aluisio.
This was the first photography book on my shelf and my first introduction to documentary photography. It remains the most impactful 15 years later. My background in nutrition is what launched my interest in food and food culture. That interest is what motivates my work in food styling and photography with an emphasis in where food comes from. This book still encourages me to capture a different perspective. On the dietary and nutrition side of things, while I didn’t know it then, it laid the foundation for my belief that there is no one right way to eat.
Home Made by Yvette van Boven with Photography by Oof Verschuren.
All of her cookbooks inspire me, because I have all but one. But this was the first one I added to my collection many years ago. Seeing the photos by Oof Verschuren in this book was striking to me during a time when everything in food photography appeared very much the same. They were truly original and encouraged me to insert my own little differences into my photos. They almost serve as a sign of permission that you can do your own thing.
Bountiful: Recipes inspired by our garden by Todd Porter and Diane Cu.
This book inspired me to start capturing what is outside with what is in. It helped that I took a workshop with Todd and Diane about the time this book was published. The book has also taught me to create my own scenes when what I want to photograph isn’t right there for me to capture.
Wabi-Sabi Welcome by Julie Porter Adams.
This book met me right where I was when I found it several years ago. I wanted, and still want, simplicity. It educated me on the concept of wabi-sabi and allowed me to incorporate more of that - negative space, natural elements - into my photos.
In the Mood for Colour by Hans Blomquist.
All of his books are worthy of your shelf, but this one in particular helped me appreciate original color. I’m typically drawn to neutrals and muted tones in my work, but when I flip though this book I’m encouraged to add pops of color where they work. It has also shown me that color can be present without being loud or demanding. It can be rich and intriguing.
The Multi-Hyphen Life by Emma Gannon.
No, there isn’t a photo in this book, but it did something for me that no other book has. That is to embrace the fact that I do many things. I am a stylist-photographer-writer. I consult, direct, style props, develop recipes, create photos, capture photos, and write words that go with it all. After years of feeling like this made me less than because I wasn’t focused on one thing or served one narrow role as part of a photography team, I finally embrace it and know it makes me so much better at my work. I don’t have to do it all, but can, and often do, do it all.
If you are on a search for more books to add to your reading list, always feel free to check out my page on Bookshop.org where I keep updated lists of all my favorites.
Your January ideas are here! I’ve found spending time on my own creative practice outside of what I might do for clients, or what I consider work, to be incredibly valuable. It helps me build skills, of course, but more importantly, it has helped me to more easily generate new ideas. It also affords the permission to step out of comfort zones and try something new.
That’s why I offer these monthly photo prompt cards to help.
I find that daily prompts are a bit too much pressure for styling and photography. You need time think about the idea, gather your props, and make food if it’s included. Or you may just need time to wait and watch for the perfect moment or the ideal light to hit the room.
At the same time, one prompt or theme a month has never been enough to keep me creating new things. I like just the right amount of time to focus before I move on to the next thing.
So that’s why I include 5 prompts a month. Find the number that works for you. Maybe you focus on 1 a week; maybe you do 3 in a weekend.
My hope is that you collect these cards each month, whether you keep them in a spot for digital access or print them (they are designed to be 3x2-inch cards), and then return to them each year. See what it is that they prompt you to create as your skills, visions, and goals grow over time.
Be sure to read the introduction document in the download. It explains each of the prompts for the month and has some photo examples for inspiration.